BY LINDA BENTLEY | OCTOBER 26, 2011
California pushes to label GMOs
Ballot initiative could be death knell to ‘Frankenfood’ express

CHINO, Calif. – In March 1994, Asgrow Seed Co. (a Monsanto
subsidiary) President Norman Braksick was quoted in the Kansas City
Star as saying: “If you put a label on genetically engineered food
you might as well put a skull and crossbones on it.”
The Committee for the Right to Know, a political action committee
based in Chino, Calif., is preparing to begin a signature drive to
require just that – mandatory GMO (Genetically Modified Organisms)
labeling – on the California ballot in 2012.
The initiative aims to require mandatory labeling of genetically
engineered foods and food ingredients, which have also been referred
to as “Frankenfoods.”
The initiative is backed by a broad base of health, environmental
and consumer groups, and is heartily endorsed by Dr. Joseph Mercola,
an alternative medicine advocate, who promotes dietary and lifestyle
approaches to health.
Surveys also indicate 90 to 95 percent of the general public want to
know which foods contain GMOs.
Europe is almost entirely devoid of genetically modified foods
because they are banned in several countries. The countries in which
they are permitted require mandatory labeling of GMO ingredients,
which has, for the most part, steered consumers away from those
products.
LabelGMOs.org is organizing the campaign to get the initiative on
the ballot in California as soon as the state completes its review
of the initiative, which takes 40-60 days.
The PAC will then have 150 days to collect the required 504,760
qualifying signatures to place the measure on the November 2012
ballot.
LabelGMOs.org expects it will need to collect between 750,000 to
800,000 signatures to ensure it qualifies for the ballot.
NaturalNews.com believes labeling could potentially be the death
knell for GMOs and said it believes labeling will essentially be a
ban on genetically engineered foods, since most consumers will not
purchase foods containing GMOs if they are aware of them.
In the United States, GMOs have become so prevalent, even companies
like Whole Foods have been unable to avoid them.
Whole Foods Quality Standards Coordinator Joe Dickson told
NaturalNews.com, “Until there’s federal government mandated labeling
of GMO ingredients, there’s no way to tell if packaged products
contain GMO ingredients.”
In the interim, he said Whole Foods’ approach is to work with its
suppliers and encourage them to take active steps to avoid GMO
ingredients.
Visit LabelGMOs.org for more information, to donate, or, if in
California, volunteer to collect signatures.
Copyright © 2011 Sonoran News http://www.sonorannews.com